DESSERT MENU

THE OLD VICARAGE TEA ROOM

TREAT YOURSELF…

Home-made Scone £1.95
See board for today’s scone choices
Add Cream 50p, Add Jam 50p

Home-made Dark Chocolate Tiffin £3.95
Made with Dark Chocolate, Digestives and Berries
Served with Fresh Cream and Strawberries

Emiline’s Sticky Toffee Pudding £4.95
Served with Cream, Ice cream or Custard

Home-made Date Sponge £3.95
Served with Cream, Custard or Ice Cream

Sherry Trifle £4.95
An Adult Trifle made with lashings of Sherry

Traditional Banana Split £4.95
Made with Fresh Banana, Cream and Ice Cream

Hot Chocolate Fudge Cake £3.95
Served with Custard, Ice Cream or Cream

Fruit Pie £2.95
See the board for today’s choices

Emiline’s Chocolate Brownie £4.95
Served with Custard, Cream or Ice Cream

Ice Cream 95p per scoop
Choose from Vanilla, Chocolate or Strawberry
Jug of Hot Home-made Sauce 95p
Butterscotch or Chocolate

OPENING HOURS

MONDAY 11am – 4pm

TUESDAY 10.30am – 5pm

WEDNESDAY 10.30am – 5pm

CLOSED THURSDAY

FRIDAY 10.30am – 8pm

SATURDAY 9.30am – 8pm

SUNDAY 10am – 5.30pm

If you wish to dine outside these hours please email or ring…
07809489282
emmy@tossidetearoom.org

PLEASE NOTE WE WILL BE CLOSED FROM THURSDAY 22ND NOVEMBER 2018, REOPENING TUESDAY 27TH NOVEMBER 2018

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Dining Room

Dining Room

Relax and Dine in the traditional Vicarage Dining Room

Specials Board

Specials Board

In addition to our menus we have an ever changing Specials Board, Always worth a look at...

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